This bundle offers 9 variants of wakocha (Japanese black tea), meticulously produced by Murakami Tea Garden.

FIRST FLUSH

Mountain-Grown First Flush Wakocha Benifuuki Black Tea 和紅茶べにふうき
Mountain-Grown First Flush Wakocha Koshun Black Tea 和紅茶香駿
Mountain-Grown First Flush Wakocha Saeakari Black Tea 和紅茶さえあかり
Mountain-Grown First Flush Wakocha Zairai Black Tea 和紅茶在来

SECOND FLUSH

Mountain-Grown Second Flush Wakocha Benifuuki Black Tea 和紅茶べにふうき
Mountain-Grown Second Flush Wakocha Koshun Black Tea 和紅茶香駿
Mountain-Grown Second Flush Wakocha Saeakari Black Tea 和紅茶さえあかり
Mountain-Grown Second Flush Wakocha Zairai Black Tea 和紅茶在来
Mountain-Grown Second Flush Wakocha Yabukita Black Tea 和紅茶やぶきた

Farm Introduction

According to Hiroki Murakami, who will become the farm's 4th generation master, the family doesn't know exactly when they started farming tea, though his great-grandfather was the one who built their first processing factory in the late 19th century.

Based in the Yoshiwara district, a mountainous region famous for its sea of clouds within the municipality of Shizuoka City, the family produces about 2 tons of tea altogether per year (first and second flushes).

Murakami-san began producing black tea just a few years ago but has been winning awards in Japan for his production.

Farm Info

Name: Murakami Tea Garden
Type: Family-owned and operated farm
Established: Late 19th century
Production capacity: About 1300 kg per year. The family only harvests the spring first flush harvest.

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